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Good Time Casserole Recipe

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This recipe for Good Time Casserole, by , is from The Turnbull Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
4 cups macaroni, cooked
2 lbs hamburger
28 oz tomato sauce
8 oz cream cheese, softened
2 cups sour cream
2 cups cheddar or marble cheese, grated
1 tsp salt
tsp pepper
1 tsp garlic
2 tsp sugar
5 green onions

Directions:
Directions:
Cook and drain macaroni. Spread on bottom of a casserole dish. Brown hamburger in frying pan. Drain. Add tomato sauce to meat along with the spices and sugar. Stir. Bring to a boil. Simmer gently for 15 minutes. Spoon over macaroni. In a medium size bowl, beat cream cheese and sour cream. Stir in green onions. Spread over meat layer. Sprinkle cheese over top. Bake uncovered in 350 for 35 minutes until hot. If cheese begins to dry out, cover with lid or foil. If using a pyrex pan, cook at 325.

Personal Notes:
Personal Notes:
Freezes well.

 

 

 

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