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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Lasagna Recipe

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This recipe for Lasagna is from The Turnbull Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
Onions
Salt
Pepper
Garlic
Onion salt
8 - 10 lasagna noodles
1 cup green peppers
1 cup celery
1 can mushrooms
1 jar pasta sauce
1 can whole or diced tomatoes
1 cup water
Cottage cheese
Mozzarella cheese
Directions:
Directions:
Brown the ground beef with onions, salt, pepper, garlic, and onion salt. Cook lasagna noodles (or use Ready-to-Use noodles). Add green peppers, celery, mushrooms, pasta sauce, tomatoes, and water. Layer meat, noodles, cottage cheese, mozzarella. Repeat. Bake for 45 minutes at 350º (1 hour if using Ready-to-Use noodles).

 

 

 

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