Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Gazpacho Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Gazpacho is from NANA'S KITCHEN, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans tomato soup
1 can water
4 tbsp. red wine vinegar
4 tbsp. olive oil
2 garlic cloves chopped
6-8 ice cubes
Garnish: tomatoes, cukes, green peppers, green onions, croutons, crumbled bacon
Directions:
Directions:
Add first 6 ingredients into a blender. Puree.
Chop the garnish veggies.
Make croutons.
Serve soup in bowls. Offer the Garnish.
Serve 4-6

As an appetizer, serve in small plastic cups (1 ½ oz) with celery stick.
Also, serve with shrimp marinated in tequila, and grilled.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

8W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!