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Corn Pudding Recipe

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This recipe for Corn Pudding is from The Bentley and Extended Family Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups corn
4 tbsp flour
1 tbsp melted butter
2 cups milk
2 tbsp sugar
1 tsp salt
2 eggs-slightly beaten

Directions:
Directions:
Mix corn, flour, sugar and salt together. Combine beaten eggs, melted butter and milk. Pour into a greased dish. Cook at 350º for 1 hour or until set.

(Stir 3 times during the first 30 min)

 

 

 

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