Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Zucchini and Corn Saute Recipe

5 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for Zucchini and Corn Saute is from Weight Watchers Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tsp oil
4 cups (1/2 -inch) diced zucchini
1 cup frozen corn kernels, thawed
2 tbsp. chopped fresh parsley
2 tbsp. sliced green onion
1/4 tsp salt
1/8 tsp pepper
Directions:
Directions:
1. Heat oil in a large skillet over medium-high heat. Add zucchini and corn; sauté 5 minutes or until zucchini is tender.
2. Add parsley and remaining ingredients, and stir well. Cook 1 minute or until thoroughly heated.

Yield: 7 (1/2) cup servings

Nutritional info: 39 calories, 2g fat (0g sat fat), 0mg chol, 89mg sod, 6g carbs, 1g fiber, 1g protein

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

16W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!