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SUMAN Recipe

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This recipe for SUMAN is from COOKING WITH THE CLAN, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups of Glutinous Rice
1 cup white sugar
1 1/2 tsp salt
1 can of 13.5 fl. oz. Coconut Milk
Directions:
Directions:
1) In a medium size bowl, soak Glutinous Rice for an hour. Set aside
2) In a different bowl, mix 3/4 cup white sugar, 1 tsp. salt with coconut milk.
3) When rice is ready, put in a large flat pan and add in the coconut milk mixture.
4) Add remaining sugar and salt. Mix completely.
5) Turn on the heat to medium and let the rice boil. Cook rice until coconut milk is evaporated and rice is half cook.
6) Let Suman cool and wrap with banana leaves. Cut banana leaves into approx. 8 x 8.
7) When Suman are wrapped, put them into a deep saucepan, one that encase the Suman tightly so that it will not float around, and add water to cover. Cook Suman for one hour.

 

 

 

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