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MOM'S MEATLOAF Recipe

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This recipe for MOM'S MEATLOAF is from The Fortunato/Oberster Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
- 2 pounds of 80/20 ground beef
- 1 pound of sausage
- 1 package of dry onion soup mix
- 1 green pepper
- ½ bag of rice
Directions:
Directions:
Start out by preheating your oven to 350º. Dice the pepper up and set aside. Cook rice according to the instructions. Mix hamburger, sausage, rice, peppers and dry onion soup mix. Form into a loaf and bake for 1 to 1½ hours. Top with ketchup or a spicy ketchup as Ken and Connie like. Then enjoy.
Number Of Servings:
Number Of Servings:
8 - 10
Preparation Time:
Preparation Time:
30 to 45 minutes
Personal Notes:
Personal Notes:
This recipe was started by mom and added to along the way by Brandi and Connie to become the best meatloaf around

 

 

 

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