Click for Cookbook LOGIN
"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Salad - Beet Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Salad - Beet Salad is from Fun Family Recipes From The Ages, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 beets (about 2 1/2 #s)
1/2 C coarsely chopped red onion
1.2 C coarsely chopped celery
2 T raspberry vinegar
1 t Honey
2 1/2 t extra virgin olive oil
1.4 t salt
1/8 t pepper
Directions:
Directions:
Leave root and 1-inch stem on beets. Scrub the beets with a brush. Place beets on a foil-lined baking sheet. Bake at 425 degrees for 45 minutes or until tender. Cool. Trim roots and rub off skins. Coarsely chop beets.

Combine beets, onion, celery. Combine rest of ingredients.

Pour over beets toss and serve at room temperature.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

119W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!