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Crescent Chicken Rolls Recipe

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This recipe for Crescent Chicken Rolls is from The Vyvial Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cooked deboned chicken
(or about 4 chicken breasts)
2 cans cream of chicken soup
1 cup milk
1 lb. grated cheese
2 cans of crescent rolls
Directions:
Directions:
After cooking and deboning chicken, you may add additional seasoning to your chicken if you wish.

Mix chicken & cheese together. Separate crescent rolls. Roll chicken & cheese mixture in each roll.

Place in a 9x13 pan.

Combine soup & milk and cook until mixed. Pour soup mixture over rolls.

Bake at 425 for 30 minutes or until golden brown. Cover with foil for the first 15 minutes.

 

 

 

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