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Tapioca Pudding Recipe

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This recipe for Tapioca Pudding is from LET'S GET COOKING, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c small pearl tapioca
3 c milk
1/4 tsp salt
2 eggs
1/2 c sugar
1/2 tsp vanilla
Directions:
Directions:
Combine tapioca, milk and salt in saucepan. Heat on high until comes to a boil. Simmer 5 minutes on low heat. Gradually add sugar. Beat eggs in separate bowl. Mix a little of the hot liquid into the eggs to temper. Add eggs to saucepan. Bring to a boil. Simmer for 3 minutes. Add vanilla. Chill before serving.

 

 

 

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