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Baked Brie Garlic Dip Recipe

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This recipe for Baked Brie Garlic Dip is from The Turnbull Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 wheel of brie (1 ½ - 2 lb)
1 cup sun dried tomatoes in oil
6 - 8 garlic cloves, minced
3 tbsp balsamic vinegar
2 tbsp fresh basil, chopped
¾ cup fresh parsley, chopped
Directions:
Directions:
Score the top of the brie with a sharp knife.
Put it in a round quiche or pie plate.
Combine the topping ingredients and press on top of the cheese.
Bake at 350º for 25 - 35 minutes until cheese is hot and runny.
Serve with crackers or bread.

 

 

 

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