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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Anastasia’s Boiled Icing Recipe

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This recipe for Anastasia’s Boiled Icing is from Rose & Roy Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup brown sugar
2 egg whites
½ cup water
Bring water and sugar to a boil. Cook until it reaches the hard and cracked stage.
Beat the 2 egg whites until stiff, add to sugar mix and continue beating until fluffy.
Directions:
Directions:
Yummy on chocolate cake.

 

 

 

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