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Green Bean Casserole Recipe

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This recipe for Green Bean Casserole is from Family Legacy Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Green Beans
¾ cup Milk
10 ¾ ounce Can Condensed Cream of Mushroom Soup
2/3 cup Canned French-fried Onion Rings
Salt and Pepper to taste
Directions:
Directions:
Preheat oven to 350° Wash and trim the ends from green beans.
Mix in bowl: ¾ cup milk, 10 ¾ ounce can condensed cream of mushroom soup, 2/3 cup canned French fried onion rings, salt and pepper to taste.
Pour over beans and bake, uncovered about 30 minutes.
Sprinkle with ½ cup canned French fried onion rings.
Bake until browned, 5-10 minutes

 

 

 

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