Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Beef Stew in Slow Cooker Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Beef Stew in Slow Cooker, by , is from From Our House to Yours, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Rhonda Serhan

Category:
Category:

Ingredients:  
Ingredients:  
Stewing beef - 1 1/2 pounds
Salt = 1 tsp
Pepper - to taste
Potatoes - 4 cups
Carrots - 3 cups
Onion - 1 large
Frozen peas - 1 bag
Flour - 1/2 cup

Directions:
Directions:
Put beef, chopped onion, carrots and potatoes into slow cooker. Add salt and pepper, cover with water and let cook on low all day.

Once the bulk of the stew has simmered all day, add the bag of frozen peas and bring to a boil. Mix flour with water and add to the boiling stew. Add and cook until the consistency of stew.

Number Of Servings:
Number Of Servings:
10

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

24W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!