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Scotcheroos Recipe

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This recipe for Scotcheroos is from The Elsbernd Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1⅓ c. corn syrup
1 c. peanut butter
1 c. sugar
6 c. Rice Krispies or Special K
1 bag chocolate chips
1 bag butterscotch chips
Directions:
Directions:
Put syrup and sugar on low/medium heat. Once it is warm, stir constantly until liquid consistency and then add peanut butter. Don't add peanut butter until sugar is dissolved. Add mix to cereal and spread in 9x13" pan. Melt the chips and pour on top.

 

 

 

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