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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Pepperoni Dip Recipe

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This recipe for Pepperoni Dip is from Family Legacy Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-8 oz. pkg Cream Cheese
1 Jar Piizza Sauce (or less)
2 oz pkg Pepperoni
1 sm can Sliced Black Olives (optional)
1/3 cup Chopped Onions (optional)
1 1/2 c. Shredded Mozzarella Cheese
Directions:
Directions:
Pat cream cheese (at room temperature) in bottom of 9" pie plate. Add toppings in layers in order above. Bake @ 350 degrees for 25 minutes.
Serve warm with tortilla chips of toasted pita bread cut in triangles.

 

 

 

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