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Four Fruit Compote Recipe

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This recipe for Four Fruit Compote is from The Weber Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 20 oz can pineapple chunks (reserve ¾ C )
1 11 oz can mandarin oranges drained
3-4 unpeeled red & green chopped apples
2-3 bananas sliced

½ C sugar
2 TBLS cornstarch
⅓ C orange juice
1 TBLS lemon juice
Directions:
Directions:
In saucepan, combine sugar, cornstarch. Add pineapple juice, orange juice & lemon juice.
Cook & stir over med heat until thick & bubbly. Cook 1 min longer & set aside while you mix fruit.
Pour warm sauce over fruit; stir gently to coat. Cover & refrigerate.

Can be made a day ahead.
Personal Notes:
Personal Notes:
from Linda Fore

 

 

 

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