Click for Cookbook LOGIN
"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Rhubarb Slush Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rhubarb Slush is from The O'Connor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 cups Rhubarb
2 quarts water
1 ½ cup sugar
30 g package of strawberry Jell-O
½ cup real lemon Juice
2 cups Vodka
Directions:
Directions:
Boil/simmer Rhubarb water and sugar for 15-20 minutes. Add Jell-O and dissolve until smooth. Add lemon juice and vodka and freeze until firm. Serve ½ and ½ Mix and Pop (7up or Strawberry)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

23W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!