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Cranberry Sauce Recipe

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This recipe for Cranberry Sauce, by , is from Pots & Pans Cooking Club, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Pots & Pans
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Sugar
1 cup Water
1 - 12 ounce package fresh Cranberries
Directions:
Directions:
Combine sugar and water in a medium saucepan. Bring to boil; add cranberries, return to boil. Reduce heat and boil gently for 10 minutes, stirring occasionally. Cover and cool completely at room temperature. Refrigerate until serving time.

 

 

 

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