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Salmon in a Bag Recipe

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This recipe for Salmon in a Bag is from The Blanchard Family's Favorite Recipies, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Lemon
Salmon fillet.
Butter
Salt
Pepper

(All to taste)
Directions:
Directions:
Lay out a large piece of tin foil.
Slice a lemon and lay flat on surface.
Lay over top the salmon fillet.
Add butter, salt and pepper then wrap up the sides and fold tightly together,
like a pouch.
Place on a baking tray and cook in the oven for 25 minutes at 325° or 350° depending on
how hot your oven runs

 

 

 

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