Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Spicy Pumpkin Pancakes with Maple Pecan Syrup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spicy Pumpkin Pancakes with Maple Pecan Syrup is from Momma Bear's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/3 cups Heart Smart Bisquick baking mix
1 1/4 cups 1% milk
1/2 cup egg substitute
1/3 cup pumpkin
2 Tbsp sugar
1 Tbsp canola oil
3/4 tsp pumpkin pie seasoning

Maple Pecan Syrup:

1 cup sugar-free syrup
1 Tbsp butter
1/4 cup chopped pecans
Directions:
Directions:
Heat syrup and margarine until margarine is melted; remove from heat. Stir in pecans; Keep warm.

Stir pancake ingredients until well blended.
Pour batter by slightly less than 1/4 cupfuls onto hot griddle (grease griddle if necessary). Cook until edges are dry. Turn; cook until golden brown.
Serve with syrup.
Number Of Servings:
Number Of Servings:
6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

66W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!