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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Mint Tea Recipe

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This recipe for Mint Tea is from Hedi's Special Recipes 2018, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 tea bag
6 stems mint, slightly crushed
dash of cayenne pepper
2 C boiling water
1 C sugar
1/2 C lemon juice

Directions:
Directions:
Steep the tea bag and mint in boiling water with cayenne pepper. Strain. Add sugar and lemon juice. Refrigerate. Dilute with water when ready to serve.

 

 

 

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