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Fruit Crisp Recipe

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This recipe for Fruit Crisp is from KITCHENS MASTERPIECE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup five minute oats
1 cup all-purpose flour
¾ cup packed brown sugar
½ cup butter
1 can 21 ounce cooked fruit pie filling
Directions:
Directions:
Preheat oven 375º

In a medium bowl mix oats, flour, cinnamon and brown sugar.

Cut in butter until well blended.

Sprinkle half of mixture on the bottom of a square deep baking dish evenly.

Pour pie filling on top, spread evenly.

Sprinkle remaining mix on top evenly.

Bake around 40 minutes until golden brown.

While warm top with Whip Cream or Ice Cream
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1 hour 15 minutes

 

 

 

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