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Cinnamon Roll Cake Bars Recipe

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Category:
Category:
 

Bottom Layer


Ingredients:  
Ingredients:  
White Cake Mix
Ingredients to complete cake mix: Eggs, Oil and Water according to box
⅓ c. melted Butter
⅓ c. Brown Sugar
1 tbsp. Cinnamon

Directions:
Directions:
1. Preheat oven to 350º.
2. Line half sheet pan with parchment paper and lightly spray with nonstick cooking spray. Set aside.
3. Make cake mix according to package directions and spread evenly into sheet pan.
4. Mix melted butter, brown sugar and cinnamon together and drizzle across cake batter. Using a butter knife, swirl butter mixture through cake batter.
5. Bake about 15 minutes or until toothpick comes out clean after being inserted into the cake.
 

Icing


Ingredients:  
Ingredients:  
1 c. Powdered Sugar
½ tsp. Vanilla
Milk

Directions:
Directions:
6. While cake bakes, stir powdered sugar, vanilla and just enough milk to create icing the consistency of white glue.
7. Remove from oven and cool 5-10 minutes before drizzling with icing. Serve warm or at room temperature.

 

 

 

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