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"Those who forget the pasta are condemned to reheat it."--Unknown

Hamburger Soup Recipe

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This recipe for Hamburger Soup is from The Schrag Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
2 c beef broth
2 c water
1 can diced tomatoes, undrained
3 med. carrots, diced
2 med. potatoes, peeled and cubed
1 med. onion, chopped
1½ t. salt
1/4 t. pepper
garlic powder, to taste
1 can green beans
Directions:
Directions:
Brown ground beef and onion. Drain. Add all ingredients, except green beans. Bring to a boil.
Reduce heat. Cover and simmer 15 minutes or until potatoes and carrots are tender.
Add green beans. Cover and simmer until beans are heated through, about 10 minutes.
Personal Notes:
Personal Notes:
This is a quick, low calorie, tasty soup. Gary loves when I make it!

 

 

 

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