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Jan Hagels Recipe

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This recipe for Jan Hagels, by , is from The Funk Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Phyllis Funk

Category:
Category:

Ingredients:  
Ingredients:  
1 c. packed brown sugar
1 c. butter, softened
1 egg yolk
1 tsp. vanilla
2 c. flour
1/8 tsp salt
1 slightly beaten egg white
1/4 c. granulated sugar
1/2 tsp cinnamon
1/2 c. sliced almonds

Directions:
Directions:
In mixer bowl, cream together brown sugar and butter till light and fluffy; beat in egg yolk and vanilla. Stir together flour and salt; blend in creamed mixture, mixing well. Pat dough evenly in ungreased 15 x 10 x 1-inch cookie sheet. Brush top of dough with egg white. combine granulated sugar and cinnamon; sprinkle evenly over dough. sprinkle almonds over all, pressing them down lightly. Bake in 350 F. oven 15 minutes. cut in 1 1/2-inch diamonds while warm. Makes 4 dozen

Number Of Servings:
Number Of Servings:
4 dozen

 

 

 

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