Christmas Pretzel dessert Recipe

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This recipe for Christmas Pretzel dessert is from The Quaghebeur Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts

Ingredients:	Ingredients: Crust 2 cups crushed pretzels 3 tablespoons sugar ½ cup melted butter Mix ingredients in a bowl then press in 13x9 pan Bake in oven at 350º F for 5 minutes Filling 1 8 oz package cream cheese ¼ cup sugar 1 litre cool whip Topping 1 large package jello 2 cups boiling water 3 cup frozen strawberries

Directions:	Directions: Crust Mix ingredients in a bowl then press in 13x9 pan Bake in oven at 350º for 5 minutes Filling Beat one 8 oz package of cream cheese and ¼ cup sugar. Fold in 1 litre cool whip Spread over crust sealing edges Topping Dissolve 1 large package of strawberry jello in 2 cups boiling water. Add 3 cups Frozen strawberries. ( I cut up the strawberries into small pieces). Stir until jello and fruit starts to set. Pour over cream cheese mixture and refrigerate until firm. P.S If there does not seem enough jello I will add another small jello mixed with 1 cup of boiling water on top just to seal the top

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Christmas Pretzel dessert Recipe

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