Pumpkin Delight Recipe
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Category: |
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The Crust |
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Ingredients: |
Ingredients: 1 c. Pecans, chopped
1 c. Flour
½ c. Sugar
½ c. Butter
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Directions: |
Directions:1. Preheat oven to 350º.
2. Mix ingredients together and pour into a 9"x13" pan.
3. Bake for 15 minutes. |
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Cream Cheese Layer |
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Ingredients: |
Ingredients: 1 (8 oz.) package of Cream Cheese, at room temperature
1 c. Powdered Sugar
1 c. Whipped Cream or Cool Whip
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Directions: |
Directions:1. Mix all ingredients together.
2. Spread over crust. |
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Pumpkin Fluff Layer |
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Ingredients: |
Ingredients: 2½ c. Milk
3 small packages of Instant White Chocolate or Vanilla Pudding
1 can Pumpkin Puree
½ tsp. Cinnamon
¼ tsp. Ground Ginger
⅛ tsp. All-Spice
⅛ tsp. Nutmeg
1 c. Whipped Cream or Cool Whip
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Directions: |
Directions:1. Mix all ingredients together.
2. Spread over cream cheese layer.
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Whipped Topping |
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Ingredients: |
Ingredients: 2 c. Whipping Cream or Cool-Whip
Pecans, chopped
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Directions: |
Directions:1. Layer the bars with the whipped topping and sprinkle with chopped pecans.
2. Chill for 3 hours or overnight prior to serving. |
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