Crock Pot Cubed Steak With Gravy Recipe

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Category:	Category: Main Courses: Beef, Pork and Lamb

Ingredients:	Ingredients: 1 packet of au jus gravy mix 1 can cream of chicken soup 1 can French onion soup 1/2 cup water 1 ½-2 pounds cube steak to thicken gravy: 3 tbsp cornstarch 3 tbsp cold water

Directions:	Directions: 1. In the bottom of a 6-quart slow cooker, combine cream of chicken soup, French Onion soup, packet of au jus and water. 2. Stir well. 3. Put cubed steak in slow cooker with gravy mixture. 4. Cover slow cooker and cook steak on low for 6-8 hours. 5. After cooking, it's time to thicken gravy. In a small bowl, whisk together cornstarch and cold water. Stir mixture into crock pot. 6. Turn the setting to high and cook for 30 minutes (until gravy is thickened.)

Number Of Servings:	Number Of Servings: 4
Preparation Time:	Preparation Time: Prep Time 10 mins * Cook Time 8 hrs

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Crock Pot Cubed Steak With Gravy Recipe

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Category:

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Ingredients:

Directions:

Directions:

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Number Of Servings:

Preparation Time:

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