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Divinity Fudge Recipe

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This recipe for Divinity Fudge is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 cups granulated sugar
1 cup Karo, red label
1/2 cup butter
2 egg whites
1/4 teaspoon salt
3/4 chopped mixed nuts
1 teaspoon vanilla

Directions:
Directions:
Combine Karo, water, salt, and sugar, boil to 265º F (hard ball stage). Beat egg whites stiff and gradually beat in the boiling syrup. Whip until it begins to stiffen, add vanilla and nuts. Beat again and pour into a pan slightly buttered.

Variations:
Divinity may also be colored faintly pink and chopped candied cherries added.

Another suggestion is to sprinkle two tablespoons grated orange rind on bottom of pan. Then sprinkle 1/2 cup grated coconut over that and pour on the divinity. When removed from pan the orange gives a very attractive top.

 

 

 

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