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Thimble Cookies Recipe

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This recipe for Thimble Cookies is from Van (A.L.) Mills Legacy Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
1/2 cup sugar
1 cup flour
1 egg, separated
chopped nuts
Directions:
Directions:
Preheat oven 350F.
Cream butter and sugar together.
Add egg yolk then flour.
Shape dough into balls.
Dip each dough ball into beaten egg white then into chopped nuts.
Place on prepared cookie sheet and press a thimble in the centre to make a dent.
Bake 5 minutes, then dent again. Bake 15 more minutes.
Fill with jelly of your choice.

 

 

 

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