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Butterscotch Ice Cream Recipe

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This recipe for Butterscotch Ice Cream is from Tedder Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 quart thin cream (half and half)
1 tablespoon vanilla
¾ cup brown sugar
⅛ teaspoon salt
Directions:
Directions:
Cook sugar with 2 tablespoon butter until melted, boil 1 minute and add to hot milk. Thoroughly mix all ingredients, then freeze.

 

 

 

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