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"The belly rules the mind."--Spanish Proverb

Greek Salad Skewers Recipe

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This recipe for Greek Salad Skewers is from Feeding the Poore, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 Grape tomatoes
4 oz. feta cheese, cut into 12 ½" cubes
1 mini cucumber cut into 12 bite sized chunks
12 pitted Kalamata olives
2 TBSP extra virgin olive oil
1½ tsp. Za'atar, (Mediterranean spice)
12 4-6" bamboo or wood skewers
Directions:
Directions:
Thread the skewers starting with a tomato, then a piece of feta cheese, a chunk of cucumber, and an olive. Repeat. Just before serving, arrange skewers on a platter, drizzle with olive oil and sprinkle with Za'atar.
Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
Of course, depending on the size of the party, this recipe can be doubled or more. I brought this to Tyler and Greg's Engagement Party at Tracey's house.

 

 

 

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