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Lazy Daisy Oatmeal Cake Recipe

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This recipe for Lazy Daisy Oatmeal Cake is from Nickii's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Oatmeal (Quick or Traditional)
1/2 cup butter, cut into chunks
1 1/4 c. boiling water
2 eggs, beaten
1 c. sugar
1 c. brown sugar
1 tsp. Vanilla
1 ½ c. flour
1 tsp. Baking soda
1 tsp. Cinnamon
1/2 tsp nutmeg
1/2 tsp Salt

Frosting:
1/2 cup brown sugar
1/4 cup melted butter
3 Tbsp. Milk
3/4 cup shredded coconut
1/2 cup chopped nuts
Directions:
Directions:
Combine oats, butter and boiling water. Set aside for 20 minutes. Stir to mix, let the butter melt completely. Beat together the eggs, sugars and vanilla. Sift dry ingredients and add the sugar mixture along with oatmeal mixture. Beat well Pour into a greased 9x13 pan. Bake at 350 for 30-35 minutes, or until a toothpick comes out clean. Cool for a few minutes.

Combine frosting ingredients, spread on cake and place under broiler until frosting begins to bubble, about 4-5 minutes. Stand RIGHT THERE and watch it, do NOT leave it unattended!!!

 

 

 

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