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Chunky Potato & Ham Soup Recipe

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This recipe for Chunky Potato & Ham Soup is from The Mizic Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 medium red potatoes, peeled, cut in small pieces
4 cups water
1/2 tsp. salt
1/2 cup finely chopped onion
6 Tbsp. butter
6 Tbsp. flour
ground pepper
6 cup milk
2 cup shredded cheddar cheese
2 cup cubed cooked ham
Directions:
Directions:
Bring water & salt to a boil; add potatoes & cook until tender. Drain; reserve 2 cup of cooking liquid, (add water to measure 2 cups, if necessary.) Melt butter in a medium sauce pan over med. heat, saute onion. Add flour to butter/onion mix, stir till smooth. Season w/pepper, continue to cook/stir 1 minute. Gradually add potatoes, reserved water liquid, add milk. Stir well, add cheese & ham. Simmer over low heat, stirring frequently, about 20 minutes.

 

 

 

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