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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Cheese and Sausage Rolls Recipe

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This recipe for Cheese and Sausage Rolls is from In the Kitchen with Nana, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 (1 lb) sausage links
16 slices of bread
1 cup shredded american or cheddar cheese
4 Tbsp. butter, room temperature
Directions:
Directions:
Cook sausage links and drain. Cut crusts from slices of bread and roll flat. Mix cheese and butter. Spread on slices of bread. Roll a sausage in each slice. Bake on greased baking sheet at 400 degrees for 10-12 minutes. Slice and serve with toothpicks.

Makes 16 canapes.
Personal Notes:
Personal Notes:
Gourmet Club - December 18, 1976

 

 

 

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