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"Hunger is the best sauce in the world."--Cervantes

Homemade Lemonade Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 ¾ cups white sugar

1 cup water

9 medium lemons, or more as needed

7 cups ice-cold water

ice as needed
Directions:
Directions:
Combine sugar and 1 cup water in a small saucepan. Stir to dissolve sugar while mixture comes to a boil to make a simple syrup. Set aside to cool slightly.

Meanwhile, roll lemons around on your counter to soften. Cut in half lengthwise, and squeeze into a liquid measuring cup. Add pulp to the juice, but discard any seeds. Continue juicing until you have 1 1/2 cups fresh juice and pulp.

Pour 7 cups ice-cold water into a pitcher. Stir in lemon juice and pulp, then add simple syrup to taste. Add ice.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 mins

 

 

 

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