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Zucchini with Tomatoes and Onions Recipe

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This recipe for Zucchini with Tomatoes and Onions is from The Flaman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp. olive oil
3 small zucchini
1/2 spanish onion, cut in half and sliced
10-15 cherry tomatoes, cut in half
Salt and pepper to taste
Cayenne pepper to taste (optional)
Directions:
Directions:
Cut zucchini in half cross-wise, then cut halves into quarters or sixths lengthwise (depending on thickness of zucchini).

Heat oil in frying pan; add zucchini and onions, and cook on medium heat for approximately two minutes. Add tomatoes and spices, cooking for another two minutes or until zucchini is cooked to desired softness.

 

 

 

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