Raspberry Bars Recipe

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This recipe for Raspberry Bars is from The Elsbernd Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Bars

Ingredients:	Ingredients: 1½ c. margarine 1½ c. sugar 3 c. flour 2 tsp. almond extract 3 eggs Filling: 2 c. sweetened raspberries (3 c. raspberries mixed with about ¾ c. sugar) 2 Tbsp. cornstarch Icing: 1 c. powdered sugar 4 tsp. of water

Directions:	Directions: Combine raspberries and cornstarch in a microwave safe bowl. Microwave while stirring in between until mixture is at a less than jelly consistency (should take about 8 minutes in the microwave or so. Let it cook in the microwave for about 4 min. before taking it out to stir the first time). Set this aside. Cream margarine and sugar, add almond extract. Mix in eggs. Add flour. Mix well. Spread ⅔ of batter in a greased 10x15" pan. Spread on raspberry filling. Drop remaining batter by teaspoon on top of filling. Bake in a preheated oven at 350º for 50 minutes. Let cool briefly and then drizzle icing on top. Enjoy!!!

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Raspberry Bars Recipe

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