"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Brown Sugar Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Brown Sugar Cookies, by , is from Mary's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joyce Nice, 1960

Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter
cup sugar
cup brown sugar
1 egg
1 tsp vanilla
2 cup flour
1 tsp salt
tsp Baking soda
cup finely ground nuts

Directions:
Directions:
Cream butter with sugar, beat in egg and vanilla, blend in sifted dry ingredients and nuts. Chill dough 20 minutes. Shape into small balls, roll in sugar and place on ungreased cookie sheet. Press flat with drinking glass. Bake at 350 10-12 minutes. Cool and frost.
BROWN SUGAR FROSTING
Boil 1 cup brown sugar with cup cream 4 minutes. Remove from heat and thicken with powdered sugar.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!