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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Sugared Pecans Recipe

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This recipe for Sugared Pecans is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. pecan halves
1 egg white
1 Tbs. water
1 c. sugar (can use 3/4 c. sugar, if desired)
1 1/2 tsp. cinnamon
1 tsp. salt
Directions:
Directions:
Preheat oven to 300ºF.

Mix sugar, cinnamon and salt in a small bowl.

Beat egg white and water in a large bowl until frothy. Stir in pecans and mix well. Add the sugar, cinnamon and salt, stirring until pecans are well coated. Place on a cookie sheet.

Bake in 300ºF oven for 30-40 minutes, stirring every 15-20 minutes. Cool. Store in an airtight container.
Number Of Servings:
Number Of Servings:
6 cups
Preparation Time:
Preparation Time:
Total Time: 50 minutes

 

 

 

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