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Cream Cheese-Stuffed Pumpkin Dinner Rolls Recipe

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This recipe for Cream Cheese-Stuffed Pumpkin Dinner Rolls is from The Flora Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Envelope Active Dry Yeast
1/2 cup Whole Milk
1T Sugar
1/3 cup Brown Sugar
1 cup Pumpkin Puree
4 cups Flour
4T Butter
1 1/2T Salt
2T Pumpkin Pie Spice
2 Eggs
Directions:
Directions:
Pour all ingredients into mixer
Mix well until if forms a ball
Take dough ball and place it in a large bowl, cover with bowl and let rise to double the size
Cut dough into quarters
Cut quarters into quarters
Take one 8th slice and roll it into a ball
Make a "hole" in the ball with your thumb
Place a piece of cream cheese in the hole and wrap dough around it
Wrap ball with string to mirror a pumpkin

Bake 20 to 25 minutes at 350º

Remove string
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
25

 

 

 

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