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Salted Peanut Cookies Recipe

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This recipe for Salted Peanut Cookies is from Mary's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter
1 cup brown sugar
1 cup white sugar
2 eggs
1 tsp vanilla
1 cups flour
½ tsp baking soda
1 tsp baking powder
1 cup salted peanut halves
1 cup coarsely crushed corn flakes
1 cup uncooked oatmeal

Directions:
Directions:
Cream butter and sugars together until light. Add eggs and vanilla, beating well. Sift together dry ingredients. Add to the creamed mixture. Work in peanuts, corn flakes and oatmeal. Chill dough before rolling into balls about the size of a small walnut. Dip balls in sugar and place about 2 inches apart on cookie sheet. Bake at 375º for 10 minutes.

 

 

 

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