Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Cheesy Potato Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cheesy Potato Soup is from "BEAT THE STEW", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. diced potatoes
½ c. minced onion
½ c. diced celery
1 tsp. salt
2½ c. water

Thickener:
4 TBSP butter
4 TBSP plain flour
¼ tsp black pepper
½ tsp. dry mustard
1½ tsp worcestershire sauce
2 c. milk

¼ lb. velveeta cheese
1 can chopped tomatoes, drain
1 TBSP parsley
Directions:
Directions:
In a pan, cook the potatoes, onion, celery, and salt in the water until tender.

In a separate pan, melt butter. Add flour and stir until thick. Add milk and worcestershire sauce. Add black pepper & mustard. Stir until thickened. Add cheese and stir until melted.

Stir in the potato mixture into cheese sauce. Add drained tomatoes and parsley. Soup can simmer but don't allow to boil.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
30 mins.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

8W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!