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Bran Muffins Recipe

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This recipe for Bran Muffins is from The Siemers Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups whole bran cereal - fiber one
2 cups bran flakes
2 cups boiling water
1 cup shortening
4 cups buttermilk
4 eggs beaten
5 cups flour
2 cups sugar
1 Tablespoon baking powder
1 Tablepsoon baking soda
2 teaspoons salt
Directions:
Directions:
In large bowl, combine 2 cups boiling water and the bran flakes.
Mix in the shortening til melted.
Add buttermilk and eggs.
Stir together flour, sugar, baking powder, baking soda and fiber one cereal.
Fill cups 2/3 full and bake at 400 for 23-28 minutes.
Personal Notes:
Personal Notes:
I individually package them and grab them on the run. They are really great cold !
I have also substituted apple sauce for half of the sugar and that worked well.

 

 

 

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