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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Waffles Recipe

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This recipe for Waffles is from The Gypsy Vegan Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 cup vanilla almond milk unsweetened
1 tsp vanilla extract
2 tbsp Bob Mills egg replacer plus 5 tbsp of water
1 1/2 cups cake flour
2 tsp baking powder
1/2 tsp salt.
cooking spray for waffle maker
fresh fruit for top
Directions:
Directions:
Heat your waffle maker and spray with cooking spray. Whisk the egg replacer with the water and set aside.Whisk all the remaining ingredients than stir and whisk in the egg replacer. Cook till light golden brown.Top with fresh fruit.
Number Of Servings:
Number Of Servings:
3 to 4 waffles
Preparation Time:
Preparation Time:
10 min

 

 

 

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