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Mexican Rollups Recipe

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This recipe for Mexican Rollups is from The Bolme Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. sour cream
8 oz. cream cheese
4¼ oz. can chopped black olives
4¼ oz. can chopped green chilies

(or jalapenos for extra spice)
1 bag finely shredded mild cheddar chesse

1 pkg. flour tortillas
1 jar of salsa
Directions:
Directions:
Mix all ingredients and spread on the tortillas. Chill until cool and firm and cut into bite sized pieces.

Serve with salsa for dipping.
Preparation Time:
Preparation Time:
15 min.

 

 

 

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