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Apple Crisp Recipe

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This recipe for Apple Crisp is from The Bake Shop, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
5 cups all-purpose apples, peeled, cored and sliced
1/2 cup white sugar
1-1/2 teaspoons all-purpose flour
1/2 teaspoon ground cinnamon
1/8 teaspoon nutmeg
1/2 cup quick-cooking oats
1/2 cup all-purpose flour
1/2 cup packed brown sugar
1/8 teaspoon baking powder
1/8 teaspoon baking soda
1/4 cup butter

Directions:
Directions:
Preheat oven to 350 degrees. Place the sliced apples in a 8x8 inch pan. Mix the white sugar, 1 tablespoon flour, nutmeg and ground cinnamon together, and sprinkle over apples. Combine the oats, 1/2 cup flour, brown sugar, baking powder, baking soda and butter together. Crumble evenly over the apple mixture. Bake at 350 degrees for about 45 minutes. Serves 6.

 

 

 

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