Click for Cookbook LOGIN
"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Bavarian Cream Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bavarian Cream is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Easy Bavarian Cream Filling:

Makes 4 cups

1 package Instant Vanilla Pudding (5.1 oz package)

2 cups heavy whipping cream

2-5 Tb. milk

Directions:

Beat the whipping cream on high until stiff peaks form. Run the mixer on low while slowly sprinkling in the pudding powder. Mix until fully incorporated. Add milk 1 Tb. at a time, to reach desired spreading consistency. Add more milk for a thinner, smoother filling.
Directions:
Directions:
Easy Bavarian Cream Filling:

Makes 4 cups

1 package Instant Vanilla Pudding (5.1 oz package)

2 cups heavy whipping cream

2-5 Tb. milk

Directions:

Beat the whipping cream on high until stiff peaks form. Run the mixer on low while slowly sprinkling in the pudding powder. Mix until fully incorporated. Add milk 1 Tb. at a time, to reach desired spreading consistency. Add more milk for a thinner, smoother filling.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

22W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!