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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Rhubarb Fruit Recipe

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This recipe for Rhubarb Fruit is from The Flaman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Rhubarb,chopped
Strawberries, chopped
1 1/2 c. sugar (more or less, depending on how much fruit you have)
Water

Directions:
Directions:
Put rhubarb in a large pot, add enough water to cover half the fruit. Boil until rhubarb is soft then add strawberries and sugar, boiling a bit longer; add more water if needed. Cool and serve with cream.

 

 

 

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